How amazing does it feel when your vision turns into fruition just the way you wanted?? I was really looking forward to this dessert to look just the way I was expecting. And you know what, there was hardly any hassle preparing this cheese cake!! Doesn’t that feel great? I really wanted to keep the salty component of the cheese cake, in my dessert, and I won’t hide the fact that I was little nervous with the possible result. But things did work and in a good way.. at least for Me..
I am saying this because My Mum just doesn’t want to agree to the fact that a dessert can taste little salty or tangy at times; for her a dessert can only taste Sweet otherwise how can that be a ‘dessert’! Like sugary sweet!! Is it with you as well? Or do you really think a blend of opposite tastes do work if chosen carefully?Click here for more