Who doesn’t love cake? Chocolate cake, swiss frosting, cream cheese frosting, French vanilla flavour, Lamon cake, fruit cake, or plain almond cake. The list is never ending, so are the combination of flavours, icing or frosting.. Then now a days there are shape, theme, grandeur in the name of expensive art being charged on this soft, moist loafs of flour, egg and butter.. But why am I talking about all these?? Nothing.. juts thought of starting today’s blog with some interesting verity!! If you like cakes.. you won’t mind with this introduction.. right? Don’t give that quizzical look, anyway I can’t see it!!
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TurtleGotWings 